- Future Growth of Denmark Dairy Products is expected to be led by cream and butter dairy food Segments
- The market leader, Arla Foods is expected to maintain focus on Emerging Markets and global brands (Arla, Lurpak and Castello) to compete with other players in the industry
Ken Research announced its latest publication on “Denmark Dairy Food Market Outlook to 2018” which provides a comprehensive analysis of the milk and dairy food products in Denmark. The report covers various aspects such as market size of Denmark dairy food market, segmentation on the basis of cheese, butter, cream, yoghurt, milk powder, whey powder and butter milk and volume of exports and imports for dairy products. The report is useful for dairy products manufacturers, wholesalers of food and beverages, retail chains, dairy products machinery manufacturers and new players venturing in the market.
The dairy food market in the Denmark has witnessed a growth in recent years on account of rising demand for dairy food products fueled by expansion in milk production. The surge in growth is majorly originated from growth in cream and butter as a segment of dairy food market. The growth in this segment has been largely led by the domestic factors such as abolishment of fat tax and increasing demand from international markets. The dairy food market in Denmark is comprised of large companies such as Arla Foods which posses a large product portfolio of dairy food products. The Denmark dairy food market revenues have grown at a CAGR of 3.1% from 2008-2013.
According to the research report, the Denmark dairy food market will grow at a considerable CAGR rate thus exceeding USD 8.1 billion by 2018 due to the increasing number of dairy farmers and rising average yield of cows.
“While rising disposable incomes, boom in infant population and an increase in the preferences will result in increased spending on dairy food products in the Denmark, volatility in global dairy food product prices and milk prices are few of the major challenges which will affect the growth of this industry in the future”, according to the Research Associate, Ken Research.
Key Topics Covered in the Report:
– Market Size by Production, Revenue
– Market Segmentation by
o Private Labels
o Artisanal Production
– Trends and Development
– Export and Import
– Average Price
– Competition and Market Share
– Growth Drivers
– Future Outlook
– Macro Economic Parameters
Key Products Mentioned in the Report
Cheese (Hard, Soft Cheese, Fresh Cheese)
Butter (Traditional Butter, Yellow Fat Dairy Products)
Companies Covered in the Report
Browse and Download Report Here – http://www.kenresearch.com/agriculture-food-beverages/dairy-products/denmark-dairy-products-market-research-report/544-104.html